A hearty, tasty traditional British dish for leftovers. This Canadian Boxing Day variation is just as tasty and uses up the leftovers from our Canadian/American Christmas dinner. My husband and his family...
Author: Kelley
The best of healthy fats and carbs. Eat it plain or sprinkled in your yogurt. Once you start you can't stop!
Author: NeNe
Great juicer recipe with veggies you won't taste. Great for kids as they don't taste the veggies. My 3- and 5-year-old boys love it!
Author: celyne
Not only is this casserole easy to make and great tasting, it's pleasing to the eyes with it's shades of golden brown, yellow, and green. This dish is great served with sliced fruit and toast or muffins....
Author: HSTR
These pancakes are passed down from my grandmother, who was fully Scandinavian. They are light and fluffy, and great with berry syrups. I have made these for years as a special treat, and I hope you enjoy...
Author: Cinnken
These are great for crepes. My family loves them with Nutella® and strawberries. These are also great to pour into shapes: shark, bear, snowman, etc. I like to double this recipe and use the batter for...
Author: L A Brown
Ordinary pancake mix gets a decadent kick from tea and brown sugar. Cooking the pecans on the bottom side of the pancake toasts them more than sprinkling them on top, and the brown sugar will caramelize...
Author: CVH
This is a great breakfast alternative if you don't eat wheat, but want healthy and sweet!
Author: CoachJen
This recipe was adapted from my friend Katie's friend Marty who created this healthy breakfast bar. This recipe is perfect for someone on a food plan for Overeater's Anonymous, people avoiding sugar or...
Author: JoyFullGrl
Very healthy quiche full of vitamins! If you're craving vegetables for brunch, this light recipe would definitely satisfy your appetite. Enjoy.
Author: Meri
These pancake are made with the Herman Sweet Sourdough Starter. They're a wonderful tangy treat for breakfast.
Author: SAUNDRA
Start your day with this unique breakfast bread pudding of egg-soaked biscuits baked with sausage, white Cheddar cheese, mushrooms, and parsley.
Author: Farmland
For years my grandmother has made the best buttermilk pancakes of my life. After decades of manipulating and cultivating the recipe for a healthier and just as amazing version of my favorite pancake, I...
Author: Jill Johnson
I came up with this recipe when my doctor told me I needed to eat more fiber, and I was sick of eating store-bought protein bars for breakfast in the car between the gym and work. Ingredients such as wheat...
Author: SavedByGrace
This fragrant bread is better than original banana bread. If you don't have cardamom, you can substitute ground nutmeg. This bread keeps for 5 days without refrigeration.
Author: Jen
While trying to eat healthy, I kept stuffing my face with my children's over-processed store-bought granola bars as they were around and so yummy. I came up with these as a way to save my waistline and...
Author: Julia's creations
Ka'ak serve as the basis for open-faced sandwiches featuring a simple avocado-based spread and griddled halloumi.
Author: Reem Kassis
The distinct flavor of chai spices up this rich chocolate tea bread.
Author: Land O'Lakes
I came up with this recipe when my doctor told me I needed to eat more fiber, and I was sick of eating store-bought protein bars for breakfast in the car between the gym and work. Ingredients such as wheat...
Author: SavedByGrace
This is a twist on Playgroup Granola Bars from this site. I didn't have the stuff to make those (and we love those), so I did my own thing. They turned out great! We normally wrap them individually and...
Author: brewmama-4
This is an extra crunchy and healthy granola due to the buckwheat. Great with white yogurt, as an ice cream topping, or just on its own as a snack.
Author: Jirí Sedlák
This recipe is great for the summer. Not to mention it tastes delicious.
Author: BRAT87
Nutmeg streusel muffins fresh from the oven are an enjoyable way to start your morning.
Author: Land O'Lakes
Fresh blueberries, spinach and protein powder. Easy, quick, and delicious. Make a couple hours ahead and stick it in the freezer - it's yummy that way!
Author: Deborah J Bell
My daughters believe that waffles are a food group. Because we are gluten-free, we make our own. These tender-but-crisp waffles are perfect.
Author: GFDoctor
You don't need the Muffin Man to enjoy delicious English muffins at your next weekend brunch. This recipe uses an overnight rise to get perfectly puffed muffins every time.
Author: Stella Parks
Juicy pineapple and sweet coconut add tropical flair to these tender muffins.
Author: Yvonne Ruperti
Zucchini oatless oatmeal is a paleo twist on a classic bowl of morning oatmeal. Made with eggs, almond milk, zucchini, applesauce, flaxseed, and cinnamon, this simple bowl of goodness is packed with protein...
Author: Megan Olson
Warm cinnamon apples are the perfect topping for waffles on a cool day.
Author: Land O'Lakes
This cheesy breakfast pizza with sausage ham and eggs is a great spin on traditional breakfast. Perfect solution for any morning or evening meal!
Author: Tamara J.
Steamed corned beef is a classic Bahamian dish also known as 'Fire Engine'. Traditionally served with grits for breakfast or with white rice for lunch or dinner. Steam is a Bahamian term for anything fried...
Author: Kristal
A quick breakfast or brunch item that satisfies without weighing you down. Serve with crisp hash browns or potato tots. These puff nice and light to almost double in size, and the bacon was perfect.
Author: Rev David K Crabtree
I love crepes, but I'm gluten free, and I thought I'd never enjoy them again. Good news is, the original crepes are made with buckwheat flour, which is gluten free. I like them but they take overnight...
Author: maria joesaar
It's like eating dessert for breakfast! Even picky breakfast eaters will love this oatmeal! Freezes and reheats well.
Author: DebbieKat
Easy and delicious eggs poached in a spicy tomato sauce. A popular Middle Eastern dish that has become a favorite with my family as well. Don't forget flatbreads or crusty bread for dipping!
Author: Simple Savoury
A simple and hearty ham and cheese breakfast casserole. You can substitute any kind of low-fat cheese to reduce the overall fat content of this recipe.
Author: burlingtoned
This drink is a great-tasting breakfast treat that only takes about 10 minutes to make. Why not try a breakfast drink with chocolate? Drink up and enjoy!
Author: c4soccermix
Spread crunchy seeded bread with garlicky pesto and top with caramelised mushrooms, veggie sausages and soft poached eggs for an epic meat-free brunch
Author: Adam Bush
Scrambled eggs and cheese topped with sea salt-dusted avocados all in a tortilla shell bowl. Paprika and salsa optional. Yummy protein-packed breakfast! Easy to change to ingredients for your health and...
Author: Shelley West
A couple years ago my family went on a low-sugar, dairy-free, and gluten-free diet. This recipe is sweetened by fruit and has no gluten, dairy, or added sweetener except the applesauce and banana.
Author: Liam D
Gorgeous colour and absolutely refreshing. Use your favorite canned fruit - I prefer peaches or pears.
Author: Diane
Easy, simple breakfast cookies! These freeze well.
Author: jweezy
Quinoa is absolutely delicious, and perfect for breakfast! This is great for a SUPER tasty and filling breakfast!
Author: veggie
Quinoa is absolutely delicious, and perfect for breakfast! This is great for a SUPER tasty and filling breakfast!
Author: veggie
Moist New York style Crumb Cake with a delicious, thick brown sugar topping! Better than any bakery, you'll fall in love with this classic breakfast cake recipe!
Author: Aimee Shugarman
My wife had this smoothie at a brunch spot in San Francisco and has been dreaming about it ever since. I dare say my own attempt turned out to be as good if not better. She calls it the Wake Up Without...
Author: Vikas Khandelwal